Chicago Food Magazine - Brunch And Bbq
Q-BBQ has been creating regionally inspired BBQ and comfort food sides from their three Chicagoland locations; smoking their meat low and slow for up to 22 hours. They've recently begun weekend brunch service at their Lakeview location, focusing on meaty mains with eggs and classic sides turned into sweeter brunch staples. We recently stopped by and photographed the evidence:
We started out with the Q-Tine, a BBQ Poutine of potato fries topped with brisket gravy, spicy sausage, cheese and eggs.