Q IN THE NEWS

For media inquiries please contact Dakota Shultz or Amelia Dellos:


Dakota@agencythreesixty.com

Amelia@agencythreesixty.com

 

Client Front Image

Michelin: 2014 Bib Gourmand Announced

Client Front Image

WGN-TV: How Bib Gourmand Q-BBQ Makes Brisket

Client Front Image

Time Out: Best New BBQ 2014

Client Front Image

Windy City Live: Papa Q Presents Brisket 3 Ways

Client Front Image

Chicago’s Best: Best BBQ in Burbs

Client Front Image

FOX 32: Valentine’s Day Barbeque Treats

Client Front Image

Hungry Hound: Hidden Gems on Menu at Q-BBQ

Client Front Image

Chicago Food Magazine: Brunch and Barbecue

Client Front Image

Chicago Tribune: Eat This: Pulled Pork Sandwich

Client Front Image

Q-BBQ Pop-Up at Willis Tower: February 2016

Client Front Image

To defeat Cubs curse, Q-BBQ serving smoked goat at Willis Tower

Client Front Image

Pop-up BBQ restaurant at Willis Tower hopes to end Cubs ‘curse’

Aly Bockler checks outs Q-BBQ Lakeview

Jon Hansen Learns All About the Q-BBQ Pop Up Restaurant at the Willis Tower

Jon Hansen has some Q-BBQ to build up the strength to go out on the Willis Tower Sky Deck.

temp-post-image

Recap of our week-long Q-BBQ Pop-Up Edition at Willis Tower.

Read more

temp-post-image

Chicago Tribune showcases the pulled pork sandwich, Q-Style of course.

http://www.chicagotribune.com/dining/ct-dining-0604-eat-this-pork-20150602-story.html

Read more

temp-post-image

Q-BBQ’s La Grange location picked as a top spot to visit in the Chicago suburb.

Read more

temp-post-image

Michael LaPidus shows how three different types of nationalities turned the once disregarded piece of the cow, the brisket, into a delicacy.

temp-post-image

The people of Chicago deemed Q-BBQ as "Best New BBQ" in the 2014 Food and Drink Awards.

Read more

temp-post-image

Q-BBQ’s La Grange location clinched a spot on the 2014 Bib Gourmand list, a highly desired honor among restaurateurs and one that is recognized by the many people who covet quality food at a reasonable price.

Read more

BBQ In Chicago's Most Famous Building

Jon Hansen visits Michael Lapidus, Chef and Owner of Q BBQ to learn about their Willis Tower Pop Up Restaurant